With Bold Knife and Fork
4.28★★★★☆
(286 ratings)About this book
The author shares her kitchen philosophy and offers advice on preparing appetizers, soups, casseroles, and other dishes.
Published: 1/1/1996
Pages: 0
ISBN: 9781582431871
The author shares her kitchen philosophy and offers advice on preparing appetizers, soups, casseroles, and other dishes.