Anthony Bourdain Recommended Books

Naked Lunch is one of the most important novels of the twentieth century, a book that redefined literature. A startling tale of a narcotics addict unmoored in New York, Tangier, and ultimately a nightmarish wasteland known as Interzone, its formal innovation, taboo subject matter, and virtuoso style have exerted a significant influence on authors like Thomas Pynchon, J. G. Ballard, William Gibson, and Will Self, as well as on music, film, and the media generally. This restored edition incorporates Burroughs’s notes on the text, several essays he wrote about the book, and an appendix of new material and alternate drafts from the original manuscript. For the Burroughs enthusiast and the neophyte, this volume is a definitive and fresh experience of this classic of our culture.

When J. G. Ballard, our narrator, smashes his car into another and watches a man die in front of him, he finds himself drawn with increasing intensity to the mangled impacts of car crashes. Robert Vaughan, a former TV scientist turned nightmare angel of the expressway, has gathered around him a collection of alienated crash victims and experiments with a series of autoerotic atrocities, each more sinister than the last. But Vaughan craves the ultimate crash―a head-on collision of blood, semen, engine coolant, and iconic celebrity.First published in 1973, Crash remains one of the most shocking novels of the twentieth century and was made into an equally controversial film by David Cronenberg.

The classic novel from "America's best crime novelist" (Time), with a new introduction by Dennis LehaneGeorge V. Higgins's seminal crime novel is a down-and-dirty tale of thieves, mobsters, and cops on the mean streets of Boston. When small-time gunrunner Eddie Coyle is convicted on a felony, he's looking at three years in the pen--that is, unless he sells out one of his big-fish clients to the DA. But which of the many hoods, gunmen, and executioners whom he calls his friends should he send up the river? Told almost entirely in crackling dialogue by a vivid cast of lowlifes and detectives, The Friends of Eddie Coyle is one of the greatest crime novels ever written.“The best crime novel ever written--makes The Maltese Falcon read like Nancy Drew.” -- Elmore Leonard

First published in 1979, Joan Didion's The White Album records indelibly the upheavals and aftermaths of the 1960s. Examining key events, figures, and trends of the era—including Charles Manson, the Black Panthers, and the shopping mall—through the lens of her own spiritual confusion, Joan Didion helped to define mass culture as we now understand it. Written with a commanding sureness of tone and linguistic precision, The White Album is a central text of American reportage and a classic of American autobiography.

Living on his posh French estate with his elegant heiress wife, Tom Ripley, on the cusp of middle age, is no longer the striving comer of The Talented Mr. Ripley. Having accrued considerable wealth through a long career of crime—forgery, extortion, serial murder—Ripley still finds his appetite unquenched and longs to get back in the game.In Ripley's Game, first published in 1974, Patricia Highsmith's classic chameleon relishes the opportunity to simultaneously repay an insult and help a friend commit a crime—and escape the doldrums of his idyllic retirement. This third novel in Highsmith's series is one of her most psychologically nuanced—particularly memorable for its dark, absurd humor—and was hailed by critics for its ability to manipulate the tropes of the genre. With the creation of Ripley, one of literature's most seductive sociopaths, Highsmith anticipated the likes of Norman Bates and Hannibal Lecter years before their appearance.

Another edition of ISBN 086547236X can be found here.New Yorker writer A.J. Liebling recalls his Parisian apprenticeship in the fine art of eating in this charming memoir.No writer has written more enthusiastically about food than A. J. Liebling. Between Meals: An Appetite for Paris, the great New Yorker writer's last book, is a wholly appealing account of his éducation sentimentale in French cuisine during 1926 and 1927, when American expatriates like Ernest Hemingway and Gertrude Stein made café life the stuff of legends. A native New Yorker who had gone abroad to study, Liebling shunned his coursework and applied himself instead to the fine art of eating – or “feeding,” as he called it. The neighborhood restaurants of the Left Bank became his homes away from home, the fragrant wines his constant companions, the rich French dishes a test of his formidable appetite. is a classic account of the pleasures of good eating, and a matchless evocation of a now-vanished Paris.

The Rogue’s March tells the controversial true story of the US Army deserters—the majority of them Irish immigrants—who fought valiantly as a Mexican Army unit during the Mexican War of 1846. It takes a close look at the organized prejudice against Irish Catholic and German immigrants.

Ways of An Autobiography by Greene, Graham

Another beautiful book by renowned artist Robert Ingpen in the popular Union Square Kids Illustrated Classics children’s books series, one of the most beloved and widely read classic books of all time— The Wind in the Willows by Kenneth Grahame. For more than a century, this classic kid’s book and its endearing protagonists—Mole, Mr. Toad, Badger, and Ratty—have enchanted children of all ages. Whether the four friends, a toad, mole, badger, and rat, are setting forth on an exciting adventure, engaging in a comic caper, or simply relaxing by the River Thames, their stories are among the most charming in all of English literature. Fans of Frog and Toad Are Friends and other teachers’ picks book list titles will enjoy this classic kid’s book! Looking for unique gifts for kids? Give the experience and magic of classic children’s literature like never before with this illustrated edition of The Wind in the Willows , a work of art that will surely become a treasured keepsake.

Fear and Loathing in Las Vegas is the best chronicle of drug-soaked, addle-brained, rollicking good times ever committed to the printed page. It is also the tale of a long weekend road trip that has gone down in the annals of American pop culture as one of the strangest journeys ever undertaken.

True Grit tells the story of Mattie Ross, who is just fourteen years of age when a coward going by the name of Tom Chaney shoots her father down in Fort Smith, Arkansas, and robs him of his life, his horse, and $150 in cash. Mattie leaves home to avenge her father’s blood. With the one-eyed Rooster Cogburn, the meanest available U.S. Marshal, by her side, Mattie pursues the homicide into Indian Territory. True Grit is eccentric, cool, straight, and unflinching, like Mattie herself. From a writer of true status, this is an American classic through and through.This mass-market edition includes an afterword by award-winning Donna Tartt, author of The Little Friend and The Secret History.

"Lowry's masterpiece...has a claim to being regarded as one of the ten most consequential works of fiction produced in [the twentieth] century." — Los Angeles TimesGeoffrey Firmin, a former British consul, has come to Quauhnahuac, Mexico. His debilitating malaise is drinking, an activity that has overshadowed his life. On the most fateful day of the consul's life—the Day of the Dead—his wife, Yvonne, arrives in Quauhnahuac, inspired by a vision of life together away from Mexico and the circumstances that have driven their relationship to the brink of collapse. She is determined to rescue Firmin and their failing marriage, but her mission is further complicated by the presence of Hugh, the consul's half brother, and Jacques, a childhood friend. The events of this one significant day unfold against an unforgettable backdrop of a Mexico at once magical and diabolical.Under the Volcano remains one of literature's most powerful and lyrical statements on the human condition, and a brilliant portrayal of one man's constant struggle against the elemental forces that threaten to destroy him.

Detective Milo Dragovitch spends too much time boozing until he gets caught up in a case involving two-bit criminals and an old lady on the run.His friends call him Milo. No one has ever called him Bud except his father, long dead, and now Sarah Weddington, stirring painful memoires and offering him his first case since he abandoned his private practice and took a job marking time on the night shift for Haliburton Security. The case seems almost too easy, hardly worth the large fee, just to satisfy this old woman's curiosity. But things are soon exploding all over the place and Milo is turning up grenades, machine guns, a kilo of marijuana and a bag of coke . . . and suddenly Milo is on the run.

Melanie Dunea meets Heat in this award-winning photographer's stunning celebration of world-famous chefs and their final meals.Chefs have been playing the "My Last Supper" game among themselves for decades, if not centuries, but it had always been kept within the profession until now. Melanie Dunea came up with the ingenious idea to ask fifty of the world's famous chefs to let her in on this insider's game and tell her what their final meals would be. My Last Supper showcases their fascinating answers alongside stunning Vanity Fair -style portraits. Their responses are surprising, refreshing, and as distinct from each other as the chefs themselves. The portraits--gorgeous, intimate, and playful--are informed by their answers and reveal the passions and personalities of the most respected names in the business. Lastly, one recipe from each landmark meal is included in the back of the book. With My Last Supper , Dunea found a way into the typically harried, hidden minds of the people who have turned preparing food into an art. Who wouldn't want to know where Alain Ducasse would like his supper to be? And who would prepare Daniel Boulud's final meal? What would Anthony Bourdain's guest list look like? As the clock ticked, what album would Gordon Ramsay be listening to? And just what would Mario Batali eat for the last time? Ferrán Adrià, José Andrés, Dan Barber, Lidia Bastianich, Mario Batali, Rick Bayless, Michelle Bernstein, Daniel Boulud, Anthony Bourdain, Scott Conant, Gary Danko, Hélène Darroze, Alain Ducasse, Wylie Dufresne, Suzanne Goin, Gabrielle Hamilton, Fergus Henderson, Thomas Keller, Giorgio Locatelli, Masa Kobayashi, Nobu, Jamie Oliver, Jacques Pepin, Gordon Ramsay, Michel Richard, Eric Ripert, Marcus Samuelsson, Charlie Trotter, Jean-Georges Vongerichten and more…

A "superlative spy novel" (New York Times) by the author of the bestselling espionage thrillers Body of Lies and The Director.Agents of Innocence is the book that established David Ignatius's reputation as a master of the novel of contemporary espionage. Into the treacherous world of shifting alliances and arcane subterfuge comes idealistic CIA man Tom Rogers. Posted in Beirut to penetrate the PLO and recruit a high-level operative, he soon learns the heavy price of innocence in a time and place that has no use for it.

Set in post-war Berlin, a disillusioned former CIA operative and a Russian spy cross paths in their search for an elusive double agent.

Winner of the National Book Critics Circle Award for Biography, from the author of Humanly PossibleHow to get along with people, how to deal with violence, how to adjust to losing someone you love—such questions arise in most people’s lives. They are all versions of a bigger How do you live? This question obsessed Renaissance writers, none more than Michel Eyquem de Montaigne, considered by many to be the first truly modern individual. He wrote free-roaming explorations of his thoughts and experience, unlike anything written before. More than four hundred years later, Montaigne’s honesty and charm still draw people to him. Readers come to him in search of companionship, wisdom, and entertainment —and in search of themselves. Just as they will to this spirited and singular biography.

In the backwoods of Ohio, Willard Russell’s wife is at death’s door, no matter how much he drinks, prays, or sacrifices animals at his “prayer log.” Meanwhile, his son Arvin is growing up, from a kid bullied at school into a man who knows when to take action. Around them swirl a nefarious cast of characters—a demented team of serial killers, a spider-eating preacher, and a corrupt local sheriff—all braided into a riveting narrative of the grittiest American grain.

A blend of This Is Spinal Tap and Fear and Loathing in Las Vegas, the cult classic confessions of a debauched rock 'n' roller and his adventures in excess on the '80s hair-metal nostalgia tour through Middle America-available again, and now revised and updated Once upon a time at the start of the new century, the unheard-of Unband got a chance to drink, fight, and play loud music with '80s metal bands like Dio and Def Leppard. To the mix they brought illegal pyrotechnics, a giant red inflatable hand with movable digits, a roadie dubiously named Safety Bear, a high tolerance for liver damage, and an infectious love of rock & roll and everything it represents.Unband bassist Michael Ruffino takes us on an epic joyride across a surrealistic American landscape where we meet mute Christian groupies, crack-smoking Girl Scouts, beer-drinking chimps, and thousands of head-bangers who cannot accept that hair metal is dead. Here, too, are uncensored portraits of Ronnie James Dio, Anthrax, Sebastian Bach, Lemmy of Motorhead, and others.Adios, Motherfucker is gonzo rock storytelling at its finest-excessive, incendiary, intelligent, hilarious, and utterly original.

From the acclaimed author of The Book of Night Women comes a masterfully written novel that explores the attempted assassination of Bob Marley in the late 1970s. On December 3, 1976, just before the Jamaican general election and two days before Bob Marley was to play the Smile Jamaica Concert, gunmen stormed his house, machine guns blazing. The attack nearly killed the Reggae superstar, his wife, and his manager, and injured several others. Marley would go on to perform at the free concert on December 5, but he left the country the next day, not to return for two years. Deftly spanning decades and continents and peopled with a wide range of characters—assassins, journalists, drug dealers, and even ghosts—A Brief History of Seven Killings is the fictional exploration of that dangerous and unstable time and its bloody aftermath, from the streets and slums of Kingston in the �70s, to the crack wars in �80s New York, to a radically altered Jamaica in the �90s. Brilliantly inventive and stunningly ambitious, this novel is a revealing modern epic that will secure Marlon James’ place among the great literary talents of his generation.

In this darkly funny work of literary nonfiction, a bookish young woman insinuates herself into the lives of two cage fighters—one a young prodigy, the other an aging journeyman. Acclaimed essayist Kerry Howley follows these men for three years through the bloody world of mixed martial arts as they starve themselves, break bones, fail their families and form new ones in the quest to rise from remote Midwestern fairgrounds to packed Vegas arenas. With penetrating intelligence and wry humor, Howley exposes the profundities and absurdities of this American subculture.Kerry Howley 's work has appeared in The Paris Review , New York Times Magazine , the Atlantic , Wall Street Journal , Slate , and frequently in Bookforum . She holds an MFA from the University of Iowa's Nonfiction Writing Program.

A self-trained cook turned James Beard Award-winning chef, Gabrielle Hamilton opened Prune on New York's Lower East Side fifteen years ago to great acclaim and lines down the block, both of which continue today. A deeply personal and gracious restaurant, in both menu and philosophy, Prune uses the elements of home cooking and elevates them in unexpected ways. The result is delicious food that satisfies on many levels. Highly original in concept, execution, look, and feel, the Prune cookbook is an inspired replica of the restaurant's kitchen binders. It is written to Gabrielle's cooks in her distinctive voice, with as much instruction, encouragement, information, and scolding as you would find if you actually came to work at Prune as a line cook. All recipes have been endlessly tried, tasted and tested and are intended for the home cook as well as the kitchen professional, the instructions offer a range of signals for cooks-a head's up on when you have gone too far, things to watch out for that could trip you up, and helpful suggestions. With more than 250 recipes and beautiful photographs to match, home cooks will find Prune's most requested recipes-Grilled Head-on Shrimp with Anchovy Butter, Bread Heels and Pan Drippings Salad, Tongue and Octopus with Salsa Verde and Mimosa'd Egg, Prune's famous Bloody Mary (and all 10 variations). Plus, among other items, a chapter entitled "Garbage"-smart ways to repurpose foods that might have hit the garbage or stockpot in other restaurant kitchens but are turned into appetizing bites and notions at Prune. Unconventional and honest, in both tone and content, this book is a welcome expression of the cookbook as we know it.

A journalist and blogger takes us on a colorful and spicy gastronomic tour through Viet Nam in this entertaining, offbeat travel memoir, with a foreword by Anthony Bourdain. Growing up in a small town in northern England, Graham Holliday wasn’t keen on travel. But in his early twenties, a picture of Hanoi sparked a curiosity that propelled him halfway across the globe. Graham didn’t want to be a tourist in an alien land, though; he was determined to live it. An ordinary guy who liked trying interesting food, he moved to the capital city and embarked on a quest to find real Vietnamese food. In Eating Viet Nam , he chronicles his odyssey in this strange, enticing land infused with sublime smells and tastes. Traveling through the back alleys and across the boulevards of Hanoi—where home cooks set up grills and stripped-down stands serving sumptuous fare on blue plastic furniture—he risked dysentery, giardia, and diarrhea to discover a culinary treasure-load that was truly foreign and unique. Holliday shares every bite of the extraordinary fresh dishes, pungent and bursting with flavor, which he came to love in Hanoi, Saigon, and the countryside. Here, too, are the remarkable people who became a part of his new life, including his wife, Sophie. A feast for the senses, funny, charming, and always delicious, Eating Viet Nam will inspire armchair travelers, curious palates, and everyone itching for a taste of adventure.

2016 Travel Book of the Year by the Society of American Travel Writers Finalist for the 2016 IACP Literary Food Writing Named one of the Financial Times' "Best Books of 2016" An innovative new take on the travel guide, Rice, Noodle, Fish decodes Japan's extraordinary food culture through a mix of in-depth narrative and insider advice, along with 195 color photographs. In this 5000-mile journey through the noodle shops, tempura temples, and teahouses of Japan, Matt Goulding, co-creator of the enormously popular Eat This, Not That! book series, navigates the intersection between food, history, and culture, creating one of the most ambitious and complete books ever written about Japanese culinary culture from the Western perspective. Written in the same evocative voice that drives the award-winning magazine Roads & Kingdoms, Rice, Noodle, Fish explores Japan's most intriguing culinary disciplines in seven key regions, from the kaiseki tradition of Kyoto and the sushi masters of Tokyo to the street food of Osaka and the ramen culture of Fukuoka. You won't find hotel recommendations or bus schedules; you will find a brilliant narrative that interweaves immersive food journalism with intimate portraits of the cities and the people who shape Japan's food culture. This is not your typical guidebook. Rice, Noodle, Fish is a rare blend of inspiration and information, perfect for the intrepid and armchair traveler alike. Combining literary storytelling, indispensable insider information, and world-class design and photography, the end result is the first ever guidebook for the new age of culinary tourism.

In the spirit of Mindy Kaling, Kelly Oxford, and Sarah Silverman, a compulsively readable and outrageously funny memoir of growing up as a fish out of water, finding your voice, and embracing your inner crazy-person, from popular actress, writer, and comedian Bonnie McFarlane. It took Bonnie McFarlane a lot of time, effort, and tequila to get to where she is today. Before she starred on Last Comic Standing and directed her own films, she was an inappropriately loud tomboy growing up on her parents’ farm in Cold Lake, Canada, wetting her pants during standardized tests and killing chickens. Desperate to find “her people”—like-minded souls who wouldn’t judge her because she was honest, ruthless, and okay, sometimes really rude—Bonnie turned to comedy. In her explosively funny and no-holds-barred memoir, Bonnie tells it like it is, and lays bare all of her smart (and her not-so-smart) decisions along her way to finding her friends and her comedic voice. From fistfights in elementary school to riding motorcycles to the World Famous Comic Strip, to Late Night with David Letterman , and through to her infamous “c” word bit on Last Comic Standing, You’re Better Than Me is her funny and outrageous trip through the good, bad, and ugly of her life in comedy. McFarlane doesn’t always keep her mouth shut when she should, but at least she makes people laugh. And that’s all that matters, right?

In somethingtofoodabout , drummer, producer, musical director, culinary entrepreneur, and New York Times bestselling author, Questlove, applies his boundless curiosity to the world of food.In conversations with ten innovative chefs in America, Questlove explores what makes their creativity tick, how they see the world through their cooking and how their cooking teaches them to see the world. The conversations begin with food but they end wherever food takes them.Food is fuel. Food is culture. Food is history. And food is food for thought. Featuring conversations Nathan Myhrvold, Modernist Cuisine Lab, Seattle; Daniel Humm, Eleven Madison Park, and NoMad, NYC; Michael Solomonov, Zahav, Philadelphia; Ludo Lefebvre, Trois Mec, L.A.; Dave Beran, Next, Chicago; Donald Link, Cochon, New Orleans; Dominque Crenn, Atelier Crenn, San Francisco; Daniel Patterson, Coi and Loco'l, San Francisco; Jesse Griffiths, Dai Due, Austin; and Ryan Roadhouse, Nodoguro, Portland

"Iggy Pop is my total idol."—Kurt Cobain"The Stooges also carry a strong element of sickness in their music, a crazed quaking uncertainty and errant foolishness that effectively mirrors the absurdity and desperation of the times, but I believe that they also carry a strong element of cure, of post-derangement sanity. And I also believe that their music is as important as the product of any rock group working today."—Lester Bangs, Creem (1970)"[The Stooges'] Fun House is one of the greatest rock & roll records of all time and as great as they were, the Stones never went so deep, the Beatles never sounded so alive, and anyone would have a hard time matching Iggy Pop's ferocity as a vocalist."—Scott Seward, The Rolling Stone Album Guide (2004)TOTAL CHAOS is the first book telling Iggy Pop's story of The Stooges from his own words. Grammy winning editor and avid music historian Jeff Gold spent two days at the rock legend's home sharing pictures and memorabilia from his collection. Featuring a trove of unseen photos, TOTAL CHAOS shows and tells, with the help of best-selling author Jon Savage, the story of the Stooges from those tell-all interviews.Iggy Pop is a musician and actor. He was the vocalist for, and is the last remaining original member of the Stooges, a band Rolling Stone lists in their one hundred greatest artists of all time. The Stooges were first active 1967–1975, reunited in 2003, and in 2010 were inducted into the Rock and Roll Hall of Fame.

A generous and varied selection–the only hardcover edition available–of the literary and political writings of one of the greatest essayists of the twentieth century. Although best known as the author of Animal Farm and Nineteen Eighty-four , George Orwell left an even more lastingly significant achievement in his voluminous essays, which dealt with all the great social, political, and literary questions of the day and exemplified an incisive prose style that is still universally admired. Included among the more than 240 essays in this volume are Orwell’s famous discussion of pacifism, “My Country Right or Left”; his scathingly complicated views on the dirty work of imperialism in “Shooting an Elephant”; and his very firm opinion on how to make “A Nice Cup of Tea.” In his essays, Orwell elevated political writing to the level of art, and his motivating ideas–his desire for social justice, his belief in universal freedom and equality, and his concern for truth in language–are as enduringly relevant now, a hundred years after his birth, as ever.