Eating In
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Gathers quick recipes for appetizers, pasta, seafood, fish, poultry, meat, eggs, soup, rice, vegetables, and desserts, and suggests suitable wines
Published: 1/1/1986
ISBN: 9780880011259
Gathers quick recipes for appetizers, pasta, seafood, fish, poultry, meat, eggs, soup, rice, vegetables, and desserts, and suggests suitable wines