Roy Choi

Los Angeles: A patchwork megalopolis defined by its unlikely cultural collisions; the city that raised and shaped Roy Choi, the boundary-breaking chef who decided to leave behind fine dining to feed the city he loved—and, with the creation of the Korean taco, reinvented street food along the way.Abounding with both the food and the stories that gave rise to Choi's inspired cooking, L.A

The New York Times bestselling author of L.A. Son, founder of the Kogi food truck, and star of Netflix's The Chef Show shares 100 flavor-packed recipes that empower readers to redefine what healthy looks like on their own termsThe Choi of Cooking is Roy Choi’s magnum opus, a decades-long culmination of cooking combined with his early experiences seeki

A book that encourages "You can be anything!"Open this book whenever you feel sad because you're comparing yourself to others.When you lose confidence and fear sets in, I hope this book brings you a little comfort.The world may try to set limits on you, but I hope you hold on to the message of this "Anything that hasn't become something yet can become anything."</