Meera Sodha

The best Indian food is cooked (and eaten) at home.Real Indian food is fresh, simple, and packed with flavor. In Made In India , Meera Sodha introduces you to the food she grew up eating every day. Unlike the fare you get at your local Indian takeout joint, her food is vibrant and surprisingly quick and easy to make.Meera serves up a feast of over 130 delicious recipes collected from three generations of her family. On the menu is everything from hot chapatis to street food (chili paneer; beet and feta samosas), fragrant curries (spinach and salmon, or perfect cinnamon lamb curry) to colorful side dishes (pomegranate and mint raita; kachumbar salad), and mouthwatering desserts (mango, lime, and passion fruit jello; pistachio and saffron kulfi). Made In India will change the way you cook, eat, and think about Indian food forever.

Modern, vibrant, easy-to-make food. East is a must-have whether you're vegan, vegetarian, or simply want to eat more delicious meat-free food.Drawing from her 'New Vegan' Guardian column, Meera Sodha's stunning new collection also features plenty of brand-new recipes inspired by a wide range of Asian cuisines. There are warming noodles, curries, rice dishes, tofu, salads, sides and sweets, all surprisingly easy to make and bursting with exciting flavours. Taking you from India to Indonesia, Singapore to Japan, by way of China, Thailand, and Vietnam, East will show you how to whip up a sprout nasi goreng and a swede laksa; how to make Kimchi pancakes, delicious dairy free black dal, and chilli tofu. There are sweet potato momos for snacks and unexpected desserts like stem ginger chocolate truffles and matcha roll cake.

'An unbridled joy' Nigel SlaterWINNER OF THE OBSERVER FOOD MONTHLY'S BEST NEW COOKBOOK AWARD 2017 FROM THE FORTNUM & MASON COOKERY WRITER OF THE YEAR 2018Meera Sodha reveals a whole new side of Indian food that is fresh, delicious and quick to make at home. These vegetable-based recipes offer up a treasure trove of flavours, making the perfect gift for both vegetarians and meat-eaters Here are surprising recipes for every day made using easy to find ingredients: mushroom and walnut samosas, oven-baked onion bhajis and beetroot and paneer kebabs. There are familiar and classic Indian recipes like dals, curries and pickles, alongside less familiar ones using fresh seasonal British ingredients, like Brussels sprout thoran, Gardeners' Question Time pilau and green beans with cashew nuts and coconut.And then there are showstoppers such as daily dosas with coconut potatoes, roasted cauliflower korma, sticky mango paneer skewers, wild mushroom upma and lime pickle rice with roast squash and red onion. To finish, there's a chapter of luscious puddings like salted peanut and jaggery kulfi alongside carrot halwa and pistachio cake. 'The tastiest, liveliest, spice-infused fare this side of the Sabamarti river' Guardian'Terrific, flaunting how rich and resourceful vegetarian cooking can be' Sunday Times

FROM THE AWARD-WINNING AUTHOR OF EAST, MADE IN INDIA AND FRESH INDIA ‘The ability to put a good dinner on the table has become my superpower and I want it to be yours too.' Dinner is a fresh and joyful celebration of the power of a good meal all created to answer the What's for dinner? in an exciting and delicious way.Discover 120 vibrant, easy-to-make vegetarian and vegan main dishes bursting with flavour, including baked butter paneer, kimchi and tomato spaghetti, and aubergines roasted in satay sauce. There are also mouthwatering desserts, such as coconut and cardamom dream cake and bubble tea ice cream, and exciting side dishes, such as salt and vinegar potato salad and asparagus and cashew thoran.From quick-cook recipes to one-pan wonders and delectable dishes you can just bung in the oven and leave to look after themselves, Dinner is the essential companion for the most important meal of the day. PRAISE FOR MEERA SODHA 'Meera can take a packet of noodles, some peanut butter and a hunk of tofu and work magic' DIANA HENRY'Fabulous' NIGELLA LAWSON'She has a seemingly magic ability to tell you exactly the detail you need to make a dish sing' BEE WILSON, SUNDAY TIMES'Enticing, inviting and delicious. Vegan and vegetarian dishes that are hard to resist (and why should you?)' YOTAM OTTOLENGHI

Please Note That The Following Individual Books As Per Original ISBN and Cover Image In this Listing shall be Dispatched Collectively: East Meera Sodha, Palestine on a Plate 2 Books Collection Set: East: Drawing from her 'New Vegan' Guardian column, Meera Sodha's stunning new collection also features plenty of brand-new recipes inspired by a wide range of Asian cuisines. There are noodles, curries, rice dishes, tofu, salads, sides and sweets, all surprisingly easy to make and bursting with exciting flavours. Taking you from India to Indonesia, Singapore to Japan, by way of China, Thailand, and Vietnam, East will show you how to whip up a chard potato and coconut curry and a swede laksa; how to make Kimchi pancakes, delicious dairy free black dal, and chilli tofu. There are sweet potato momos for snacks and unexpected desserts like salted miso brownies and a no-churn Vietnamese coffee ice-cream. Palestine on a Plate: There has been a huge surge of interest in Middle Eastern food in recent years but very few cookery books that focus on the food of Palestine. While many countries in the Middle East have dishes in common, each country has its own interpretation and style. "Palestine on a Plate" showcases the wide-ranging, vibrant and truly delicious dishes of this country and introduces the reader to traditional Palestinian methods, cooking styles and flavours. Furthermore it presents recipes from the Palestinian home, rather than those traditionally found in restaurants (such as those found in most books).

Please Note That The Following Individual Books As Per Original ISBN and Cover Image In this Listing shall be Dispatched East Meera Sodha [Hardcover], Lose Weight Fast The Slow Cooker Spice-Guy Curry Diet, Dal Medicine Cookbook 3 Books Collection East Meera Modern, vibrant, fuss-free food made from British ingredients but with an Eastern slant, East is a must-have whether you're vegan, vegetarian, or simply want to eat more delicious meat-free food.Drawing from her 'New Vegan' Guardian column, Meera Sodha's stunning new collection also features plenty of brand-new recipes inspired by a wide range of Asian cuisines. There are noodles, curries, rice dishes, tofu, salads, sides and sweets, all surprisingly easy to make and bursting with exciting flavours. Lose Weight Fast The Slow Cooker Spice-Guy Curry Curry has become one of the most loved dishes in the world. Hot, mild, fragrant, sweet or nutty, the choices are endless. Inspiration for the curries in this book comes from around the world. They are all easy to prepare, delicious low calorie recipes under 200, 300 & 400 calories which will help you make healthy meals with the minimum of fuss and are the ideal companion to any calorie counted diet. Dal Medicine The Secret hidden healing power of herbs & spices Dal is india's most versatile and wholesome food, capable of adding a dash of flavour and warmth to transform any meal. For so many of us, dal transcends boards; it forms the very essence of what indians across the country consider 'home-cooked food' whether that's a rich Dal Makhni or a light and simple Rasam. A must-have for any foodie, The Secret hidden healing power of herbs & Dal Medicine Cookbook is a carefully-curated exploration of these and over 70 more beloved, nutritious dishes.

Please Note That The Following Individual Books As Per Original ISBN and Cover Image In this Listing shall be Dispatched Titles In This Dinner [Hardcover] Healthy Indian Curry Dishes [Paperback] Fresh & Easy Indian - Street Food [Paperback] Dinner By Meera Sodha, Healthy Indian Curry Dishes By Hari Ghotra & Fresh & Easy Indian - Street Food By Roli 3 Books Collection Dinner [Hardcover]: Dinner is a fresh and joyful celebration of the power of a good meal all created to answer the What's for dinner? in an exciting and delicious way. Discover 120 vibrant, easy-to-make vegetarian and vegan main dishes bursting with flavour, including baked butter paneer, kimchi and tomato spaghetti, and aubergines roasted in satay sauce. There are also mouthwatering desserts, such as coconut and cardamom dream cake and bubble tea ice cream, and exciting side dishes. Healthy Indian Curry Chef and YouTube sensation Hari Ghotra turns up the heat with simple, healthy Indian favorites-as well as spicy twists on some American and British classics. Fresh, flavorful, and full of spices, there's a reason many people love Indian food. And It tastes even better in your own kitchen! In Healthy Indian Curry Dishes, renowned chef Hari Ghotra shows you how to cook comforting dishes, from curries and dhals to finger foods, family meals, and simple sides. Fresh & Easy Indian - Street Fresh & Easy Indian - Street Food9780241488003/9780760393338/9788193750148

Please Note That The Following Individual Books As Per Original ISBN and Cover Image In this Listing shall be Dispatched Titles In This 120 Vegan and Vegetarian Recipes from Bangalore to Beijing [Hardcover]Rosa's Thai The Cookbook [Hardcover]Plant Based Cookbook For Beginners 120 Vegan and Vegetarian Recipes from Bangalore to Beijing [Hardcover], Rosa's Thai The Cookbook [Hardcover], Plant Based Cookbook For Beginners 3 Books Collection 120 Vegan and Vegetarian Recipes from Bangalore to Beijing [Hardcover]:“Sodha, who writes a vegan cooking column for The Guardian, has widened her scope in this exceptional volume, drawing on ingredients and techniques from throughout Asia to inspire a mix of mostly speedy, weeknight-friendly dishes… a glimpse of Ms. Sodha at her best.”Rosa's Thai The Cookbook [Hardcover]:In keeping with its contemporary twist on authentic Thai cuisine (sometimes based on western ingredients), Rosa's Thai Cafe celebrates traditional Thai cooking techniques and features over 100 recipes, including dishes from the menu at Rosa's as well as family favourites and regional dishes from founder Saiphin Moore's regular trips back home.Plant Based Cookbook For Get your knives & forks at the ready for delicious plant based recipes made with just 5 ingredients in 30 minutes or less! Take 5 main ingredients, add essential store cupboard ingredients, like olive oil, balsamic vinegar and tomato puree, and hey presto!

Please Note That The Following Individual Books As Per Original ISBN and Cover Image In this Listing shall be Dispatched Titles In This Dinner [Hardcover]The Wellness Rebel [Hardcover]Whole Foods Plant- Based Diet Plan [Paperback]Dinner, The Wellness Rebel & Whole Foods Plant Based Diet Plan 3 Books Collection Dinner [Hardcover]:From the award-winning author of East, discover a fresh, joyful answer to the ultimate What’s for dinner? Featuring 120 delicious and easy-to-make vegetarian and vegan dishes. 'Joyous ... Sodha’s recipes have a rare kind of magic' Guardian, Five of the best food books of 2024 ‘The ability to put a good dinner on the table has become my superpower and I want it to be yours too.' Beautifully designed and with advice on cooking with the seasons.The Wellness Rebel [Hardcover]:The healthy eating market continues to thrive, with authors like Joe Wicks seeing recordbreaking sales for accessible healthy eating books. In recent months, however, there has been a backlash against certain healthy lifestyle brands, particularly those without scientific qualifications who promote 'clean eating'. The Wellness Rebel explores the aftermath of this, looking at where balanced healthy eating will go next and how we can get back to evidence-based basics and enjoy eating well.Whole Foods Plant- Based Diet Maybe it's once a week-maybe seven days a week-but any level of commitment to eating less meat will benefit you and the planet. This book includes simple starter recipes for busy weeknights, packed weekends, or whatever days you decide to designate as plant-based. From many different breakfast options to an array of vegetarian burgers, these quick, easy-to-make meatless meals will satisfy even the pickiest of palates.9780241488003/9781786697615/9780760393314

Please Note That The Following Individual Books As Per Original UK ISBN and UK EDITION Cover Image In this Listing shall be Titles In This Made in India [Hardcover] Fresh & Easy Indian Street Food [Paperback] Complete KetoFast [Paperback] Made In India, Fresh & Easy Indian Street Food, Complete Ketofast 3 Books Collection Made in India [Hardcover]: In MADE IN INDIA, Guardian columnist Meera Sodha introduces Britain to the food she grew up eating here every day - food that's fresh, vibrant and surprisingly easy to make.In this collection, Meera serves up a feast of over 130 delicious and easy-to-follow recipes collected from three generations of her family STREET FOOD - Chilli Paneer and Beetroot and Feta Samosas. Fresh & Easy Indian Street Including over 70 easy-to-make recipes from all over the country, it showcases a flavourful blend of favourite Indian recipes along with several lesser-known delicacies. From Vazhakai Curry (sticky banana curry) to Yel Adai (coconut and rice pancakes) to Arbi Bonda (taro root fritters), it offers an incredible variety of dishes. Complete The ketogenic ('keto') diet is a high-fat, low-carb and adequate-protein diet that has taken over the world of health and fitness. It is believed to naturally force the body to burn fats rather than carbs. The body produces 'ketones' in the liver to be used as energy. This is done not through reduction of calories, but reduction of carbohydrates. 9780241146330/9788193750148/9789123698950

Please Note That The Following Individual Books As Per Original ISBN and Cover Image In this Listing shall be Dispatched Titles In This Fresh India [Hardcover] Healthy Indian Curry Dishes [Paperback] Fresh India By Meera Sodha, Healthy Indian Curry Dishes By Hari Ghotra 2 Books Collection Fresh India [Hardcover]: Guardian columnist Meera Sodha reveals a whole new side of Indian food that's fresh, delicious, meat-free and quick to make at home. This is a book all about vegetables, but whether you call it a vegetarian cookbook is up to you. There are familiar and classic Indian recipes like dals, curries and pickles, alongside less familiar ones that use seasonal British ingredients. Discover everyday recipes using easy to find ingredients, delicious showstoppers and luscious puddings. Healthy Indian Curry Fresh, flavorful, and full of spices, there's a reason many people love Indian food. And It tastes even better in your own kitchen! In Healthy Indian Curry Dishes, renowned chef Hari Ghotra shows you how to cook comforting dishes, from curries and dhals to finger foods, family meals, and simple sides. And for picky kids or the spice-averse, she includes fun Indian twists on favorites such as pizza and chicken wings.9780241200421/9780760393338

Please Note That The Following Individual Books As Per Original ISBN and Cover Image In this Listing shall be Dispatched Titles In This Made in India [Hardcover] Complete KetoFast [Paperback] Made in India By Meera Sodha, Complete KetoFast By Iota 2 Books Collection Made in True Indian food isn't like the stuff you get at your local curry house. In MADE IN INDIA, Guardian columnist Meera Sodha introduces Britain to the food she grew up eating here every day - food that's fresh, vibrant and surprisingly easy to make. In this collection, Meera serves up a feast of over 130 delicious and easy-to-follow recipes collected from three generations of her family CLASSIC STREET FOOD - Chilli Paneer and Beetroot and Feta Samosas, FRAGRANT CURRIES - Spinach and Salmon and Cinnamon Lamb Curry. Complete Complete KetoFast : Intermittent Fasting and Ketogenic Indian Food diet.9780241146330/9789123698950

Please Note That The Following Individual Books As Per Original ISBN and Cover Image In this Listing shall be Dispatched Titles In This Made in India [Hardcover] Fresh & Easy Indian - Street Food [Paperback] Made in India, Fresh By Meera Sodha & Easy Indian - Street Food By Iota 2 Books Collection Made in True Indian food isn't like the stuff you get at your local curry house. In MADE IN INDIA, Guardian columnist Meera Sodha introduces Britain to the food she grew up eating here every day - food that's fresh, vibrant and surprisingly easy to make. In this collection, Meera serves up a feast of over 130 delicious and easy-to-follow recipes collected from three generations of her family CLASSIC STREET FOOD - Chilli Paneer and Beetroot and Feta Samosas, FRAGRANT CURRIES - Spinach and Salmon and Cinnamon Lamb Curry. Fresh & Easy Indian - Street FRESH & EASY INDIAN - STREET FOOD 9780241146330/9788193750148

Please Note That The Following Individual Books As Per Original ISBN and Cover Image In this Listing shall be Dispatched Fresh India[Hardcover],Lose Weight For Good Fast Diet For Beginners And The Diet Bible 3 Books Collection Set : Titles In This Fresh India [Hardcover] Lose Weight For Good Fast Diet For Beginners [Paperback] The Diet Bible [Paperback]

Please Note That The Following Individual Books As Per Original ISBN and Cover Image In this Listing shall be Dispatched Fresh India, Vegan Cookbook For Beginners, Lose Weight For Good. The Diet Bible 3 Books Collection Fresh Indian cuisine is one of the most vibrant vegetable cuisines in the entire world, and in Fresh India Meera leads home cooks on a culinary journey through its many flavorful dishes that will delight vegetarians and those simply looking to add to their recipe repertoire alike. Vegan Cookbook For Fresh, Delicious, Whole Food, Plant Based Vegan Recipes. Whole food plant-based diets can inspire a new-found love for cooking whilst fuelling your body with the best natural nutrients.Exploring a plant-based diet forces you to push outside of your day to day vegetable box. Lose Weight For Good. The Diet The Lose Weight For Good Diet Bible aims to demystify and explain some of the most popular (and less well known) diet options; offering 101 ideas to help you make the right choice for weight loss success and giving you a roadmap to help chose a diet which could work best for you.

Please Note That The Following Individual Books As Per Original ISBN and Cover Image In this Listing shall be Dispatched Titles In This Fresh India [Hardcover] Vegetarian 5:2 Fast Diet for Beginners [Paperback] The Skinny Slow Cooker Vegetarian Recipe Book [Paperback] Fresh India, Vegetarian 5:2 Fast Diet for Beginners, The Skinny Slow Cooker Vegetarian Recipe Book 3 Books Collection Fresh Following her bestselling Made in India, Meera Sodha reveals a whole new side of Indian food that is fresh, delicious, and quick to make at home. These vegetable-based recipes are feel-good food and full of flavor. Indian cuisine is one of the most vibrant vegetable cuisines in the entire world, and in Fresh India Meera leads home cooks on a culinary journey through its many flavorful dishes that will delight vegetarians. Vegetarian 5:2 Fast Diet for Single Serving Fast Day Recipes & Snacks Under 100, 200 & 300 Calories. At last a 5:2 Diet recipe book for SINGLE SERVINGS! If you are cooking for ONE who wants to waste time working out ingredients and recipes to make single servings? Unlike most 5:2 books, ALL the recipes and snacks in this book are SINGLE SERVING recipes which will get you on your way to losing. The Skinny Slow Cooker Vegetarian Recipe Whether you are a vegetarian or just love vegetables, this collection of easy to prepare and delicious low-calorie vegetarian recipes will help you make inexpensive, healthy, meat free meals for you and your family with the minimum of fuss. The recipes are simple and easy to follow with fresh and seasonal ingredients and are packed full of flavour and goodness so you can enjoy maximum taste but with minimum calories. 9781250123831/9781913005245/9781909855007